Michael Stryska Memorial Scholarship for Culinary Students

Awarded to: Full-time students
Award: $500 (two awards)

Criteria:
1. Full-time in the Culinary Arts and Hospitality Program
2. Minimum 2.5 GPA in major courses
3. One employer or SCCC faculty recommendation letter
4. A brief personal statement on career goals in culinary arts

Award
$500
Scopes
Campus Specific, Continuing Student - Selected in Spring/Awarded in Fall, Eastern
Deadline
05/18/2025
Supplemental Questions
  1. Please request a letter of recommendation from an SCCC faculty member
  2. Please submit a brief personal statement on your career goals in culinary arts.